Category: Malagasy recipes

Ingredients for about 4 portions * 500 grams of beef with enough fat 2 bunches of cut leafy vegetables 1 bunch of chopped hot leafy vegetables 1 onion minced 2 ripe plum tomatoes medium size, coarsely chopped 50 g of crushed ginger salt to taste 300 ml water

Ingredients for about 4 people*: – 500 grams of beef entrecote (or pieces with a little bit of fat in it) – 3 tbs vegetable oil – 1 clove garlic, peeled and pulped –...

All meals in Madagascar, and even everyday’s life, generally revolves around the rice, the main food. A typical malagasy meal would bea plate of steamed rice with an accompaniment called laoka ou kabaka. There may...

Voyagiste Madagascar

Voyagiste Madagascar